First Course

Crab Cakes 100% crab hand made

Shrimp Cocktail served with cocktail sauce and lemon

Charcuterie Board with cured meats, cheese, olives, apricots, bread





Soup & Salad

Soup Du Jour

Cup $3.95                  Bowl  $5.95

French Onion Soup beef broth, mozzarella & provolone cheese


Crisp Caesar Salad



Included with your entrees you may select either a soup or house salad

Grilled Salmon - served with saffron rice


Baked Fish - white wine butter sauce w/saffron rice


Chicken Picatta - capers, lemon juice, white wine & butter sauce with mash potatoes 


Lobster Mac & Cheese


Pesto Penne w/red peppers & spinach


NY Strip Steak 14oz with mash potatoes

Add mushrooms & onions $2.00


Filet Mignon 8oz with potatoes & demi glace sauce


1/2 Duck  w/classical orange brigade sauce and Saffron Rice

Penna alla vodka
add Chicken $4.00
add Shrimp $6.00



20% Gratuity will be added on groups of 8 or more.

Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.

A 8% NY Sales Tax will be added.